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Dalscone Farm bespoke biscuit drum! Designed with our very own Harris Tweed print! 

Stem Ginger Biscuits

Ingredients: Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Palm Oil, Rapeseed Oil, Stem Ginger (7%), Eggs, Ginger Powder (0.2%), Raising Agents: Diphosphates (E450), Sodium Bicarbonate (E500). 

Allergy Advice: for allergens including cereals containing gluten see ingredients in bold. Also may contain nuts, soya & sesame seeds.

 

Dalscone Biscuit Drum - Stem Ginger Biscuits (UK SHIPPING ONLY)